Turks and Caicos Island Fish Fry: Ripsaw Music, Junkanoo, and Local Culture
From saws that sing to Junkanoo beats and fresh seafood, the Island Fish Fry is the best way to experience the real Turks and Caicos.
Turks and Caicos Island Fish Fry
Is he playing a saw?!
Stunned and bewildered, that’s the first thing I uttered while reveling in the vibrant beats of the Junkanoo parade in Providenciales, Turks and Caicos. The rhythmic Caribbean sounds kept my feet moving but my eyes were fixated on the musicians arms playing an instrument stroking back and forth. It was a sight unlike any other, sparking my fascination and curiosity.
Intrigued, I ventured closer to the stage for a better look, confirming that, indeed, it was a saw being played. Until then, I never knew that saws could be used as instruments. This would be my first introduction to ripsaw music at the island’s local Fish Fry.
Once the sun sets on Thursdays, Turks and Caicos’s Stubbs Diamond Plaza in the Bight transforms into an island cultural fiesta. Drawing in crowds with its family-friendly ambiance, the event unfolds into a captivating showcase of the soulful tunes of ripsaw music, Junkanoo, local seafood cuisine, and unique handmade crafts.
Ripsaw music
Originating from the Bahamas, this distinctive genre of Caribbean music made its way to Turks and Caicos, becoming an integral part of the culture. Emerging in the early 20th century, the saw, initially a carpentry tool, became an unexpected musical instrument. Traditionally played using a handsaw, the saw’s teeth act as a natural resonator, producing unique and soulful tunes. Bahamian and TCI musicians, often self-taught, embraced the saw’s melodic potential, and the unique genre gained popularity.
Today, ripsaw music is celebrated during events like the Fish Fry, embodying the resilience and creativity of the island’s musical heritage. The event includes performances of well-known songs with a ripsaw music twist by the local favorite We Funk Band.
Junkanoo
At the island’s Fish Fry, the melodic tunes of ripsaw music accompany a mesmerizing Junkanoo parade, where dancers and musicians adorned in elaborate, buoyant costumes showcase rhythmic dances local to the island such as the Rake and Scrape. Junkanoo in Turks and Caicos stands out as a dynamic and culturally rich celebration that takes the spotlight during the Island’s Fish Fry.
Junkanoo’s historical roots trace back to its origins as a celebration of freedom and jubilation among the enslaved. This tribal significance has evolved into a cultural legacy passed down to the Turks and Caicos Islands, profoundly shaping the local culture. Through this art form, the narrative of resilience, craftsmanship, and creativity unfolds, contributing to the distinctiveness of the Turks and Caicos population. For the Islanders, Junkanoo remains a source of pride and a symbol of artistic expression. It serves as a positive force that imparts valuable lessons to the upcoming generations about pride and perseverance.
A seafood extravaganza
A seafood lover’s paradise, the Island’s Fish Fry features a diverse array of locally caught delights including lobster, shrimp, crab, and fried fish. From fish tacos to snapper filets to conch fritters, each vendor presents a mouthwatering array of dishes expertly prepared with local flair. The vendors are also able to tailor the seafood to your liking, adding some spice and peppers to your dishes if you desire.
You’ll also find plenty of delectable side dishes including conch salad, sweet plantains, peas and rice, mac and cheese, corn coleslaw, and more. Indulge in the tropical flavors of Turks and Caicos by sipping on the local favorite, Gully Wash cocktail, a delightful blend of coconut water, condensed milk, gin, and coconut rum. This refreshing beverage offers a taste of the island’s essence and is a popular choice for those seeking a delightful alcoholic treat.
Once you get your food, savor your meal at the communal tables beneath the stars, with the rhythmic beats of ripsaw music providing the perfect backdrop to your dining experience.
A cultural marketplace
Beyond the gastronomic pleasures, the Island Fish Fry serves as a dynamic cultural marketplace. Local artisans display unique handmade crafts, jewelry, and souvenirs, as well as imported clothing and gifts, offering visitors the chance to take home a piece of Providenciales‘ artistic richness.
Supporting local artisans by purchasing handmade crafts at the Island Fish Fry not only adds unique souvenirs to your collection but also contributes to the thriving community, fostering economic growth and preserving the rich cultural heritage of the island.
Hours of Operation, Pricing, and Location
Time: The Island Fish Fry is held every Thursday from 5:30pm to 9:30pm. Arrive early to avoid long lines and find parking as the event is known to get crowded very quickly.
Location: The event is held in the parking lot at Stubbs Diamond Plaza in the Kingston enclave of The Bight, located on Sibonne Road.
Cost: The event is FREE entry. However, it is advisable to bring cash to pay for food, drinks, and souvenirs. Many vendors only accept cash.
How to Get There: It’s about a 5 minute taxi ride from most resorts and villas. Depending on where your resort or villa is located, it may be within a 10 minute walking distance. If you’re renting a car, parking costs $20.
If you’re craving more beachy and island vibes, check out Samana: The Dominican Republic’s Best Kept Secret.
